Been raw vegan for more than a year? Feel like your nerves are exposed? Get anxious easily? Your chronic condition is still there? If YES, you might be lacking this
In this video you will learn how to make a fermentation starter to ferment complex carbs like oats, quinoa, teff, and even brown rice To make them bio-available and filling. So that you remain satisfied for 3-4 hours after your raw meal. This is one of my TOP SECRETS to staying on raw veganism. … [Read more…]
$0 liver and gut detoxifier? Dandelion greens and roots! Here is one of my favorite quick ways to incorporate dandelion: Blend: -beets -dandelion roots and greens -lemon (or apple cider vinegar) -onion (or garlic) -cold-pressed hempseed oil -sea salt *Splash dandelions with boiling water for 5 sec if they turn out … [Read more…]
Got cravings for salmon, dried fish or even caviar? Put raw nori (and dulse!!) in your raw soups, salads, savoury shakes. Learn more in this video here.
What can going to sleep 40 min earlier do for your body? I feel like I woke up from a long, somewhat heavy dream. I feel like a kid today. And I look considerably younger. Try it tonight. And see how amazingly way better you feel and look. I am going to … [Read more…]
Wondering what are potential staples of a long-term sustainable raw veganism? (98% raw veganism) Learn about my personal staples here